Masterclass – Apollonia Poilane teaches Bread Baking Video Course (FULL video course + workbook)
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Archive : Masterclass – Apollonia Poilane teaches Bread Baking Video Course (FULL video course + workbook) Digital Download
Delivery : Digital Download Immediately
Format of Product Description: Video Course MP4
Apollonia Poilâne, the CEO of the famed Parisian bakery Poilâne, is a third-generation baker who keeps time-honored traditions alive with every bread. With her recipes and hands-on demonstrations, she is now spreading the joy of creating bread from home.
Learn to create your own starter as well as a range of French breads such as rustic wheat, rye, and brioche. Taste, smell, and feel your way to warm, fresh bread at home.
1. Get to Know Your Instructor
2. Poilâne-style baking
3. Starter for Sourdough
4. Poilâne-Style Wheat Loaf Preparation & Shaping
5. Scoring and Baking a Poilâne-Style Wheat Loaf
6. Rye
7. Mie’s Cake
Brioche 8
9. Corn Flour Bread with Savory Filling
10. Sourdough Wheat Tartines with Fresh Bread
11. Sourdough: Pain de Mie Pain Perdu
12. Sourdough Wheat & Rye Granola Dry Bread
14. Caesar Salad with Flavored Brioche Croutons on Stale Bread
15. Stale Bread: Sourdough Wheat Pesto & Breadcrumbs
16. Decorating Your Loaves as Art 17. Rye Sablés
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